WebSep 21, 2024 · Did Captain Cook use sauerkraut? In the 18th century, the specter of scurvy—a disease caused by a lack of vitamin C—loomed over every long distance sea voyage. Cook, however, managed to keep all three of his expeditions nearly scurvy-free. To trick them, Cook simply had sauerkraut “dressed every day” for the officers’ table. WebFeb 22, 2016 · Monday. Half a pound of Butter, about ten ounces of Cheshire Cheese and as much boiled Oatmeal or Wheat as the can eat. Tuesday. Two 4 pound pieces of Beef, or one four pound piece of Beef three pounds of Flour and one pound Raisins or half a pound of suet. Wednesday. Butter and cheese as on Monday and as much boild Pease as they …
COVID protection? Sauerkraut is a superior source of vitamin C
WebJun 5, 2024 · Captain Cook is known for feeding his crew sauerkraut to prevent scurvy. For years I had known that the Royal Navy used to feed their crews limes to prevent scurvy. Limes, not lemons -- and no mention was ever made of sauerkraut! But I checked the sauerkraut story and evidently it's true. So why did "limey" become a nickname for the … WebDec 14, 2016 · Captain Cook and his crew are mostly remembered for their intrepid voyages and consequent additions to English sea charts, but they also achieved something even more remarkable for sailors at the time: almost none of them died of scurvy (Berwick, 2003) . How did he do it? He forced everyone on his ships to eat sauerkraut every day. traje mequinenza
Magical Sour Cabbage: How Sauerkraut Helped Save the …
WebSo if you have them on hand, you will be able to find more ideas to make. kielbasa or other smoked sausage. ground pork or a pork loin roast. pierogies. swiss cheese. sour cream. rye bread. caraway seeds. chicken broth or stock. WebMar 1, 2024 · STEP 1. Melt the butter in a pan, add the garlic and onion (if using garlic and onion powder, then simply add the canned sauerkraut first). perfect german sauerkraut. STEP 2. Add all the seasonings and the apple pieces. Chicken stock adds a lot of flavor. STEP 3. Heat until heated through and simmering. Serve warm. WebAntiscorbutic supplies comprised 640 gallons of malt, 20,000 pounds of sauerkraut, 4000 pounds of salted cabbage, 400 pounds of mustard and 30 gallons of carrot marmalade. Alcohol supplies included 19 tons of beer and 642 gallons of wine. ... The Resolution (Captain Cook Society) This page was last edited on 17 January 2024, at 11:14 (UTC ... traje maya femenino